Jeyuk Deopbap
Serve
2
Level
Normal
Preperation
30 min.
Ingredients
- 300g/10.5oz pork
- 1 onion
- 50g/1.75oz carrot
- 1 spring onion
- 1 chilli pepper
- 3 cloves garlic
- 1 tbsp sesame oil
- 240g/8.5oz rice
- Sesame seeds
Marinade:
- 2 tbsp bibigo gochujang
- 2 tbsp chili powder
- 2 tbsp soy sauce
- 1-2 tbsp sugar
Instructions
Slice the vegetables and pork into thin strips. Finely chop the garlic cloves.
Cook 240g of uncooked rice according to the instructions on the packet.
Fry the vegetables and pork in sesame oil and add the chopped garlic.
Now add the marinade and mix everything together well.
Fry until everything is well marinated. Serve over cooked rice and garnish with chilli, spring onions and sesame seeds.
