Steamed Dumplings

Chicken & Vegetable

  • Premium Quality Created in Korea
  • Regional and authentic
  • Ready in 7 minutes

Recommended Preparation

Steam
Put proper amount of water into a steamer and heat it. When the water starts boiling, put 6 frozen dumplings and steam them for about 7 minutes.

Microwave
Place 6 dumplings in a microwaveable dish and cover it with plastic wrap. Place the dish inside the microwave (1000W) and heat it for 2 minutes.

Chicken Meat (22%)*, Wheat Flour, Vegetables (19%)* (Cabbage {43%}, Onions {32%}, Spring Onions {21%}, Garlic {4%}), Water, Chicken Skin (7%)* Tofu (Soybean, Water, Firming Agent: Magnesium chloride), Shitake Mushroom, Tapioca Starch, Sesame Oil, Soy Sauce (Water, Soybean, Wheat, Salt), Ginger, Sugar, Iodized Salt [Salt, Potassium Iodate], Yeast Extract, Pork Gelatin, Cooking Rice Wine (Water, Rice), Chicken Stock (Water, Chicken [Meat, Bones, Fat] Salt), Flavouring, Rapeseed Oil, Spices

NUTRITION FACTS PER 100G % RI*
CALORIES 676 kJ / 161 kcal 8,1 %
FAT 6,0 g 8,6 %
– SATURATED FAT 1,7 g 8,5 %
TOTAL CARBOHYDRATES 18,0 g 6,9 %
– SUGAR 2,0 g 2,0 %
PROTEIN 8,7 g 17,4 %
SALT 0,69 g 11,5 %
*Reference amount for an average adult (8400 kJ/2000 kcal).

Product contains wheat, soy and sesame.

It might contain traces of fish, crustaceans, molluscs and eggs.