

Korean Style Udon Noodles
Tteokbokki Chilli Flavour
Tangy and tasty fresh udon noodles, Korean style!
Delicious udon noodles with the authentic flavour of Korean tteokbokki.
Recommended Preparation
1.Place noodles in the cup and add 3Tbs (45ml) of water to the fill level.
2.Microwave for 2 minutes(700W) without the cap. If not heated, microwave for 20-30 more seconds.
3.Mix the sauce and toppings well.
*Caution: Contents may be hot after microwaving
Ingredient list
Noodle 150g
Wheat Flour 47.9%, Water 26.4%, Modified Starch 17.1%, Wheat Gluten 2.7%, Salt 2.5%, Sunflower Oil Less than 2%, Lactic Acid Less than 2%, Sodium Alginate Less than 2%
Tteokbokki Chilli Flavour Sauce 35g
Sugar 20.0%, Water 18.4%, Chilli Paste [Wheat Flour, Corn Syrup, Water, Chilli Seasoning Paste (Chilli Powder, Water, Salt, Garlic, Onion), Defatted Soy, Salt, Wheat, Distilled Alcohol, Rice Flour, Chili Powder, Koji] 17.5%, Fructose-Glucose Syrup 17.5%, Soy Sauce (Water, Defatted Soy, Salt,
Distilled Alcohol, Glucose, Wheat) 10.0%, Pear Concentrate 3.6%, Chilli Powder 3.5%.
Seasoning {Salt, Monosodium Glutamate, Seasoning (Salt, Wheat Starch, Garlic Powder, Onion Powder), Sugar, Soy Sauce (Defatted Soy, Corn Gluten), Wheat Starch, Palm Oil, Glucose, Maltodextrin, Hydrolysed Soy Protein, Seasoned Soy Sauce [Soy Sauce (Defatted Soy, Corn Gluten), Palm Oil, Yeast Extract, Xylose, Maltodextrin, Onion Concentrate], Black Pepper Powder, Disodium Guanylate and Disodium Inosinate, Onion Seasoning Oil (Palm Oil, Onion, Garlic, Spring Onion), Seasoned Black Pepper Powder (Glucose, Wheat Starch, Spice Extract), Garlic flavoured Seasoning, Garlic and Onion Powder} 3.3%, Garlic Extract 2.2%,
Modified Starch Less than 2%, Salt Less than 2%, Black Pepper Powder Less than 2%, Citric Acid Less than 2%, Citrus Extract Less than 2%, Xanthan Gum Less than 2%, Paprika Extract
Less than 2%
Topping 2.2g
Sesame 90.9%, Seaweed 9.1%
Nutrition facts
| Nutrition information | PER 100G |
| ENERGY | 790 kJ / 186 kcal |
| FAT | 1.4 g |
| – of which saturates | 0.2 g |
| CARBOHYDRATE | 38 g |
| – of which sugars | 4.1 g |
| FIBRE | 1.7 g |
| PROTEIN | 4.4 g |
| SALT | 1.8 g |
Allergenes
For allergens, see ingredients. May contain traces of milk, egg, crustacean, molluscs, fish, peanut, and tree nut.





















































































