Deep & savoury taste made with K-fermentation. Makes it easier than ever to add Korean flavour to any dish.
Korean Bulgogi Sauce
Hot & Spicy
- Bring the authentic taste of Korean cuisine into your kitchen effortlessly with bibigo’s sauce.
- bibigo’s hot and spicy bulgogi sauce is the perfect way to enjoy the flavors of Korea.
Recommended Preparation
Marinade: Marinate meat or seafood with the sauce for at least 30 minutes. *One jar (500g) of the sauce is good for marinating 1kg of meat.
Ingredient list
Red pepper paste: 25%, Fructose-Glucose syrup: 22,6%, Soy sauce: 11,96%, Sugar: 11,3%, Water: 9,51%, Red pepper powder mix: 5,86%, Pear puree: 5%, Apple puree: 4%, Fresh garlic: Less than 2%, Salt: Less than 2%, Hot pepper extract: Less than 2%, E365: Less than 2%, E621: Less than 2%, Black pepper: Less than 2%, Paprika extract: Less than 2%, E330: Less than 2%, E415: Less than 2%, Oleoresin capsicum: Less than 2%, Citrus extract: Less than 2%
Nutrition facts
| Nutritional value | PER 100G |
| Energy | 785 kJ / 185 kcal |
| Fat | 0,30 g |
| – of which saturates | 0,10 g |
| Carbonhydrates | 41,64 g |
| – of which sugars | 33,2 g |
| Protein | 3,2 g |
| Salt | 5,73 g |
| Fibre | 1,4 g |
Allergenes
For allergens, see ingredients. Contains: Soybean and Wheat.
